Chef

Location Singapore
Discipline Retail & FMCG
Job reference 163021
Consultant name Beverley Judith Marta Singho Singho
Contact email [email protected]
Contact no. 03-20870000
Contact name Nor Aida Binti Abd Samad
Contact email [email protected]
Contact no. 03-20870000
Chef Duties 

5 / 6 working days 
10 working hours + 1.5 hour break 
  • Stir fry dishes according to the company's standards. 
  • Prepare food at the backend for stir frying. 
  • Top up salad bar counter with prepared food. 
  • Ensure that all food and sauce portions are according to company's standards. 
  • Ensure that kiosk area is clean and hygienic. 
Contact Aida for more info